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‘For the Love of Food’ 5-Course Tasting Menu

Thursday 1st February £32pp, add a wine flight from £12 With Valentine’s in the air, our special February tasting menu celebrates our passion for local produce. Here’s a little taster: Wild Mushroom Cappuccino with Coastal Cheddar Foam and Onion Madeleines, Tandoori Lamb Rump with Sweet Potato Samosa, Mint Chocolate Brulee. Full vegan menu available including: […]

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2017 – A Year of Awards for The Green House Hotel

2017 was a great year for the hotel and our guests. You voted us Best Green Hotel in UK & Ireland at the Condé Nast Johansens Awards, we’ve been shortlisted for Best Boutique Hotel in the 2017/18 South West Tourism Awards, (winner announced Feb 1st), won the same category at the Dorset Tourism Awards and we’re […]

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‘Best of Dorset’ 5-Course January Tasting Menu

Thursday 4th January £32pp, add a wine flight from £12 Head Chef Andy Hilton’s magnificent 5-course tasting menu happens every first Thursday of the month. And this first one of 2018 will reflect our New Year’s Resolution to redouble our efforts to source and support local. Lower food miles equals fresher food and a stronger […]

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‘Christmas is Coming’ 5-Course Tasting Menu

Thursday 7th December £35pp, add a wine flight from £12 Head Chef Andy Hilton’s magnificent 5-course tasting menu happens every first Thursday of the month. It reflects the seasons and uses the very best local produce sourced at the time. And this month, of course, there’s a sprinkling of Christmas from first course to last. […]

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Don’t Miss The Bournemouth Christmas Market

Nov 17th – Jan 4th With festive food & gifts, Santa’s grotto, an outdoor ice rink, Alpine bar, carol singing, live bands, & illuminated gardens, even Uncle Scrooge might raise a smile at a visit to Bournemouth over Christmas. From mid-November our seaside town transforms into an enchanted winter wonderland, perfect for evening gatherings with […]

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You Party People Need to Get a (Free) Room

All Nov, Jan & Feb Think of it as an early Christmas present, or a beat the fading New Year’s Resolution Blues pick me up. If you book a party of 45 or more with a minimum spend of £800 we’ll throw in your room hire for free. And if you fancy something a bit […]

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Free Bubbly for All Bournemouth Uni Graduates

7th-10th November Benjamin Franklin once said: “An investment in knowledge always pays the best interest”. We’d only add that a small investment in celebrating afterwards is only wise. And we’ll add the interest this time – every Bournemouth Uni grad gets a free glass of Prosecco when they book lunch or dinner between 7-10 November. […]

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Wedding Open Day – Sunday 24th September

Sunday 24th September 2017, 1pm-5pm Join us to see how perfect your wedding can be.  The Green House will be set up for a wedding so you can see how it will look on your big day.  Our wedding planners will be on hand to meet with you and show you around.  We hold these days […]

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Thursday 3rd August Arbor’s Five Course Tasting Menu

On the first Thursday of every month, Head Chef Andy Hilton creates a 5-course tasting menu with the best of what the season has to offer. If you can never decide what to order, if you want to experiment but don’t want to miss out on a favourite dish too, come along. On 3rd August […]

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Join us at the Farm to Frying Pan Supper Club – Weds 16th August

The Farm to Frying Pan Supper Club was a massive success. Check back often to see our next event as soon as it’s available, or click here to find our latest menus. 7.15pm 4-course set menu, £29 * Eat like a king * Support local The ‘Farm to Frying Pan’ Supper Club is held at our Michelin Plate […]

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