Whether you are searching for a break away with gourmet dining, or you are local to the area, whatever your taste in food, the extensive, freshly prepared menu at the Arbor, part of the Green House Hotel is all you need to know about eating in Bournemouth!
With a four star AA rating the Green House Hotel in Bournemouth pride themselves on fresh, delicious dishes using the very best ingredients prepared by a team of experienced chefs. Integrating local fresh and seasonal produce into the menu, the chefs prepare a variety of daily specials catering to everyone’s tastes in addition to a regular menu.
The Green House Hotel is the greenest hotel in the UK and the kitchens are no exception – all food is organic wherever possible and any meat used is sourced from producers with the highest welfare standards possible. Even the wine list has been selected to ensure a minimal carbon footprint. Easily accessible from Bournemouth and Dorset, the restaurant is open to residents and non –resident guests. The a la carte menu offers exquisite delights such as Lyme Bay Scallops with creamed peas and bacon or Home Cured Pork with Stornaway Black Pudding and Granny Smith Fondant. For vegetarians there are also dedicated specialities such as Roast Courgette and Rocket Tagliatelle with toasted walnuts and lemon oil – something for every taste and mood!
If you enjoy honest, well-cooked food developed by chefs who are as passionate as you about how good your food tastes, look no further than Arbor at the Green House Hotel. To book online visit http://www.arbor-restaurant.co.uk/book-a-table/