‘For the Love of Food’ 5-Course Tasting Menu
Thursday 1st February
£32pp, add a wine flight from £12
With Valentine’s in the air, our special February tasting menu celebrates our passion for local produce. Here’s a little taster:
Wild Mushroom Cappuccino with Coastal Cheddar Foam and Onion Madeleines, Tandoori Lamb Rump with Sweet Potato Samosa, Mint Chocolate Brulee. Full vegan menu available including: Wild Mushroom Soup and Truffle Oil, Sweet Potato Samosa with spice Quinoa, and Chocolate Brownie with Almond Sorbet.
Tables available from 6-9pm.
The tasting menu is £32 per person with your choice of a wine flight of 3 wines to match for an additional £12 per person or 5 wines to match for an additional £20 per person.
Reserve your table early – they go quickly.
Call 01202 498900.
January 21, 2018