We are still taking bookings for New Year’s Eve Dinner at Arbor, Gold Trophy winner in last month’s Dorset Tourism Awards and Bournemouth’s latest 2-AA-rosette restaurant. Our amazing New Year’s Eve menu is our way of celebrating a fantastic 2014 by showcasing all our favourite dishes from the year.
Wow, what a week! We won three times over at the Dorset Tourism Awards last night and earlier in the week, Arbor were awarded not one but two AA rosettes.
We firmly believe that good things come in three… which is why we’re thrilled to have been shortlisted in three separate categories at this year’s Dorset Tourism Awards.
High-end vegetarian dining is a hot trend. While 1.2 million people in the UK consider themselves veggie, many more are “flexitarians”, choosing to go meat free part of the time.
Vintage weddings are swiftly becoming one of the most popular wedding trends, lending a classic, elegant and glamorous feeling to the special occasion.
For a wedding that’s a little less formal, a little more intimate, but still totally memorable and beautiful, Afternoon Tea is perfect – in fact, it’s fast becoming the wedding of choice for couples who have a limited budget, or just want something a bit less full-on than a traditional three-course breakfast.
Forget the pub-crawl! Here at luxury boutique hotel, The Green House at Bournemouth’s East Cliff, we’ve just perfected something FAR more civilised – the restaurant hop.
The Arbor Restaurant Lunch Club promises a relaxed lunch, delicious wine and great company. Sign up now to attend our Mount Difficulty Luncheon Club in September.