What are you doing the second Tuesday in February? Not a very romantic prospect when you put it like that. But of course that Tuesday is the 14th of the second and therefore the perfect excuse to make a huge fuss of your significant other.
Recently here at the Green House Hotel, we’ve been thinking about that dubious Chinese proverb recently: “May you live in interesting times”. Well, 2016 has certainly been interesting, whatever your views on Brexit, Trump and the rest. So let’s see it out in style. Our New Year’s Eve package is the perfect antidote to all […]
Possibly not since Brexit has a question so divided the nation. In fact, the Christmas Away trend is growing. For an increasing number of people, getting a chance to enjoy all the lovely festive treats without worrying about the cooking and washing up is worth every penny.
Christmas can sometimes feel like you’re just rolling from one huge meal to the next. But actually, how memorable is the food? Can you remember last year’s? Was the turkey amazing? Did the Christmas pudding really deliver? Did you stop to savour each course? Or just power through on a wave of Prosecco and Pinot?
Here at the Green House Hotel, Bournemouth’s most environmentally friendly luxury boutique hotel, we have yet another excuse to open a bottle of our finest English Oak champagne!
Seasonality is everything at Arbor, Bournemouth’s 2 AA-rosette restaurant at the Green House Hotel. And with the turning of the leaves comes a new menu, full of hearty winter ingredients and robust, warming flavours for cooler days.
Maybe you’re a start-up with just a few employees, a book group, a close-knit office department or just a bunch of friends or family looking for a special Christmas get-together.